World Steak Challenge Winner – Best in the World 2018 and 2019.
A product for meat lovers, who demand more than just tenderness, and who values taste and succulence.
The breeds utilised for Sashi beef are primarily Holstein and Ayrshire or crossbreds thereof with a special genetic disposition for intramuscular fat.
Grade of marbling according to the Kobe scale: 2-5.
Sold by the piece, one piece is minimum 1000 gr.
€37,80 / PC
Out of stock